$12.00
Spanish Butifarra Pork Sausage
We use the best ingredients—nothing to hide, just clean, bold flavor. This traditional Catalan-style sausage lets the pork shine, made simply with sea salt, cracked black pepper, a hint of allspice, and a splash of Fino Sherry imported from Spain. The meat is the star—and it’s so deliciousé!
No fillers, no shortcuts—just pure pork and fino sherry magic. Perfectly grilled, pan-seared, or sliced into stews and tapas for an authentic Spanish experience.
At Abraham’s Butchery, we handcraft every sausage ourselves, right here on-site. No shortcuts, no outsourcing—just small batches made with care, using our family recipes and the freshest ingredients. From our hands to your table, that’s the Abraham’s promise.